Montpelier Farm 1750, anchored by the original eighteenth-century home of the Benjamin Harrison family, produces fine heritage livestock and heirloom produce. Stewardship of both historical palace and ecological space defines our mission here. To that end, the home restoration continues, and the regenerative and sustainable farm practice builds from a barren commercially farmed soil structure. The return on sweat and financial equity creates a unique experience. A historical and culinary experience tied to culture, food, and community. Join us to share in that bounty.

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